On 24 November, the Il Buon Gusto Italiano year-end Assembly was held in Desenzano del Garda (BS) — an opportunity for dialogue and shared planning among the Network’s member companies.

During the meeting, the new President, Vice President, and Executive Committee members were elected for the next two-year term. The role of President was entrusted to Michele Foglio, CEO of Maniva S.p.A., while the position of Vice President was assigned to Roberto Picchi, owner of Zero+4.

The meeting concluded with the Christmas Dinner held at the restaurant Il Piccolo Mondo di Redoro in Peschiera del Garda (VR), owned by Daniele Salvagno, proprietor of the Redoro company.

A special thank you goes to Riso Ellebi for offering a tasting of its new product, Riso Magnum – Hera nei Campi, which was warmly appreciated by all attendees.