Participation in Anuga 2019, one of the world’s leading international trade fairs for the food & beverage sector, represented a highly significant milestone for the Il Buon Gusto Italiano Network and an important opportunity for growth and visibility in global markets.

The event provided the chance to establish new contacts with buyers and professionals from across the world — particularly from China, South Korea, and Canada — strengthening the perception of the Network as a cohesive and well-structured group, capable of presenting itself competitively and professionally at the international level.

During the fair, on Monday, 7 October, a networking aperitif was held at the Network’s collective stand, bringing together all the member companies exhibiting across the various halls. The initiative, warmly received by visitors, showcased the skill and artistry of Chef Cesare Veronesi, Pastry Chef Mr Mimmo, and Coffee Master Luigi Lupo, who offered a tasting experience that best expressed the quality and creativity of the Network’s products.

A success that reaffirms Anuga’s role as a strategic showcase for promoting Made in Italy and supporting the Network’s expansion into international markets.