The companies of the Il Buon Gusto Italiano Network took part in the fourth and final quarterly training event of 2025, dedicated to an in-depth analysis of the impacts of the so-called “Trumponomics” on industrial supply chains and on the Food & Beverage sector.

The session was led by our partner The European House – Ambrosetti (TEHA), a leading consultancy firm specialising in strategic insights and international economic scenarios.
During the meeting, Imma Campana, Partner Food & Beverage at TEHA, provided a clear and structured overview of the evolving dynamics of US trade policy and the potential implications for the Italian agri-food sector. Key topics included export trends, competitiveness, supply chain effects and future market trajectories, offering participant companies a solid analytical framework to support strategic decision-making.

Access to exclusive training moments with high-level partners represents a tangible competitive advantage for the Network: initiatives like this help companies anticipate high-impact global scenarios, interpret international trends with greater awareness and strengthen their planning capabilities.
A special thank-you goes to Imma Campana and Carlotta Molteni from TEHA for their valuable contribution on such a crucial topic for the development of the Italian agri-food sector.