Founded in 1925, Bovis is one of Italy’s most historic companies in the production of broths, seasonings, extracts and condiments for both domestic and professional use. For nearly a century, it has promoted an authentic taste culture based on selected ingredients and production processes that respect Italian culinary tradition. The experience gained over the years and its constant pursuit of excellence have made Bovis a benchmark for the foodservice and food industry sectors.
Production takes place in technologically advanced facilities where quality and safety are ensured through rigorous controls and BRCGS and IFS Food certifications. The company operates with modern, responsible production processes that enhance the reliability and consistent quality of its products.
The Bovis range includes a complete selection of granular broths, stock cubes, bases, extracts, sauces and ready-to-use seasonings, available in various formulations for retail, foodservice and private label channels. Combining tradition and innovation, Bovis continues to represent the authentic flavour of Made in Italy within the food sector.
