{"id":11761,"date":"2020-02-25T13:36:34","date_gmt":"2020-02-25T12:36:34","guid":{"rendered":"https:\/\/www.ilbuongustoitaliano.com\/non-categorizzato\/sgambaro-in-hong-kong\/"},"modified":"2020-02-25T13:36:34","modified_gmt":"2020-02-25T12:36:34","slug":"sgambaro-in-hong-kong","status":"publish","type":"post","link":"https:\/\/www.ilbuongustoitaliano.com\/en\/success-case\/sgambaro-in-hong-kong\/","title":{"rendered":"Sgambaro in Hong Kong"},"content":{"rendered":"<p data-start=\"184\" data-end=\"422\">A new milestone for the Network: Sgambaro pasta has officially arrived on the shelves of the PARKnSHOP supermarket chain in Hong Kong, marking another significant step forward in promoting Made in Italy across Asian markets.<\/p>\n<p data-start=\"424\" data-end=\"768\">The brand has been introduced in 20 superstores of the chain, following an order of two 20-foot containers delivered last week. This achievement confirms the strength of the collaboration established with international partners and the growing interest of Eastern consumers in high-quality, certified Italian products. Un risultato che conferma la solidit\u00e0 della collaborazione avviata con i partner internazionali e l\u2019interesse crescente dei consumatori orientali verso prodotti italiani di qualit\u00e0 certificata.<\/p>\n<p data-start=\"770\" data-end=\"960\">A positive and encouraging sign, demonstrating that even in challenging times, Made in Italy continues to be recognised worldwide as a symbol of excellence, safety, and trust.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A new milestone for the Network: Sgambaro pasta has officially arrived on the shelves of the PARKnSHOP supermarket chain in Hong Kong, marking another significant step forward in promoting Made in Italy across Asian markets. The brand has been introduced in 20 superstores of the chain, following an order of two 20-foot containers delivered last [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7523,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[89,91],"tags":[],"class_list":["post-11761","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-success-case","category-events-and-participation"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/posts\/11761","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/comments?post=11761"}],"version-history":[{"count":0,"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/posts\/11761\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/media\/7523"}],"wp:attachment":[{"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/media?parent=11761"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/categories?post=11761"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ilbuongustoitaliano.com\/en\/wp-json\/wp\/v2\/tags?post=11761"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}